Rubik’s Cakes Are Too Cool To Eat
French chef Cédric Grolet, was the best pastry chef of 2016 according to the Relais Desserts association. Rubik's cakes are his specialty and they look so good that you almost don't even want to eat them.
French chef Cédric Grolet, was the best pastry chef of 2016 according to the Relais Desserts association. Rubik's cakes are his specialty and they look so good that you almost don't even want to eat them.